How to Cook an 8 oz Sirloin Steak to Perfection"

An 8 oz sirloin steak is the perfect balance of tenderness, flavor, and juiciness. Whether you grill, pan-sear, or broil it, this cut delivers a rich, beefy taste with just the right amount of marbling. Season it simply with salt, pepper, and garlic butter for a restaurant-quality meal at home. Pair it with roasted vegetables, mashed potatoes, or a fresh salad for a satisfying dinner. Enjoy a perfectly cooked 8 oz sirloin steak that’s both delicious and easy to prepare!